Quick Fix Chili

This simple recipe makes 4 hearty bowls of chili.

Recipe courtesy of Tricia Holmes-Lahar of Holmes Made Salsa

Ingredients:

• 1 lb ground beef

• 16 oz can medium chili beans

• 16 oz jar Holmes Made Roasted Green Chile Salsa

• 2 Tb ketchup

Directions:

1. Brown, season, and drain the ground beef.

2. Combine all ingredients in a pot and simmer.

3. Serve topped with shredded cheese & a spoonful of sour cream. ** Optional: add a spoonful of Holmes Made Cowboy Candy! **