Tortilla Pinwheels

Serve with your favorite Holmes Made Hot Salsa for dipping!

Ingredients:

• 8 oz cream cheese (softened)

• 1 cup sour cream

• 1 cup shredded cheddar cheese

• 1/2 cup Holmes Made Marty's Chile Verde Salsa

• 1 can (4.25 oz) chopped black olives

• 2 Tb. chopped green onions

• 4-5 large flour tortillas

Directions:

1. Mix cream cheese, sour cream, and cheddar together until well blended.

2. Add in salsa, olives, and green onions.

3. Spread over tortillas; roll up tightly.

4. Wrap in plastic wrap and refrigerate for several hours.

5. Unwrap and slice before serving.

6. Serve with your favorite Holmes Made Salsa for dipping!